How to Cook Tuscan Salmon
Salmon with creamy sauce. This recipe is a keeper!
ingredients:
3 pieces salmon fillet
3 cups baby spinach
5 ounces sun-dried tomato
5 tablespoons Parmesan cheese
1 1/2 cups heavy whipping cream
6 cloves garlic, minced
1 piece onion, chopped
1/2 cup water
2 tablespoons butter
4 tablespoons cooking oil
2 tablespoons parsley, chopped (optional)
Salt and ground black pepper to taste
#salmon #delicious #yummy
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