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	<title>Bold Food &#187; culinary</title>
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	<link>http://boldfood.com</link>
	<description>Food is good, good food is better, bold food is the best!</description>
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		<title>Cooking with Clive</title>
		<link>http://boldfood.com/cooking-with-clive</link>
		<comments>http://boldfood.com/cooking-with-clive#comments</comments>
		<pubDate>Fri, 23 May 2008 02:36:18 +0000</pubDate>
		<dc:creator>Bold Foodie</dc:creator>
				<category><![CDATA[Chefs]]></category>
		<category><![CDATA[bold food]]></category>
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		<category><![CDATA[Clive]]></category>
		<category><![CDATA[clive berkman]]></category>
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		<category><![CDATA[cooking with clive]]></category>
		<category><![CDATA[culinary]]></category>

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Clive found boldfood.com on blogcatalog and requested to be a friend, which isn&#8217;t uncommon in and of itself, but after checking out his career, one of his videos (with a great tip!), and his Website, Cooking with Clive, I&#8217;m happy to pump up his site! Clive has been training to be a world-class chef since [...]]]></description>
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		<title>New Foodie Links Page</title>
		<link>http://boldfood.com/new-foodie-links-page</link>
		<comments>http://boldfood.com/new-foodie-links-page#comments</comments>
		<pubDate>Tue, 18 Mar 2008 01:28:28 +0000</pubDate>
		<dc:creator>Bold Foodie</dc:creator>
				<category><![CDATA[Bold Food Bites]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[bold food]]></category>
		<category><![CDATA[culinary]]></category>
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		<category><![CDATA[foodie links]]></category>
		<category><![CDATA[gourmet food]]></category>

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		<description><![CDATA[Check out our new foodie links page with hundreds of links to the more popular foodie Websites online. Compiling the list took many hours and a lot of Web surfing. Hopefully you&#8217;ll spot some familiar stomping grounds and some new sites to stomp on over to as well.
If you have a foodie site and would [...]]]></description>
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		<title>Jamie Oliver Close Up</title>
		<link>http://boldfood.com/jamie-oliver-close-up</link>
		<comments>http://boldfood.com/jamie-oliver-close-up#comments</comments>
		<pubDate>Sat, 09 Feb 2008 22:42:27 +0000</pubDate>
		<dc:creator>Bold Foodie</dc:creator>
				<category><![CDATA[Chefs]]></category>
		<category><![CDATA[bold food]]></category>
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		<category><![CDATA[jamie oliver]]></category>
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		<category><![CDATA[salad]]></category>
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		<description><![CDATA[This visit with Jamie Oliver by New Zealand TV gives us a glimpse into what makes this special chef unique. His garden is to die for and has provided inspiration for me to give my own garden a try once again. He offers some important advice on how to put together a great salad as [...]]]></description>
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		<title>Jamie Oliver&#8217;s Wild Rocket and Chili Spaghetti</title>
		<link>http://boldfood.com/jamie-olivers-wild-rocket-and-chili-spaghetti</link>
		<comments>http://boldfood.com/jamie-olivers-wild-rocket-and-chili-spaghetti#comments</comments>
		<pubDate>Sat, 09 Feb 2008 22:22:50 +0000</pubDate>
		<dc:creator>Bold Foodie</dc:creator>
				<category><![CDATA[Featured]]></category>
		<category><![CDATA[bold food]]></category>
		<category><![CDATA[chef]]></category>
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		<category><![CDATA[spaghetti recipe]]></category>
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		<description><![CDATA[This is not your mom&#8217;s spaghetti! Although I don&#8217;t like anchovies (understatement of the day!) the fact that he adds some in this bold recipe doesn&#8217;t scare me one bit. Looks absolutely delicious and costs practically nothing to make. Give it a try and let us know how it goes.
]]></description>
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		<title>Salmon Daikon Appetizer</title>
		<link>http://boldfood.com/salmon-daikon-appetizer</link>
		<comments>http://boldfood.com/salmon-daikon-appetizer#comments</comments>
		<pubDate>Sat, 09 Feb 2008 21:43:59 +0000</pubDate>
		<dc:creator>Bold Foodie</dc:creator>
				<category><![CDATA[Featured]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[bold food]]></category>
		<category><![CDATA[chef]]></category>
		<category><![CDATA[culinary]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[sushi]]></category>

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		<description><![CDATA[The tremendous chefs at iFoods TV have put this video together for those of you looking for a fantastic appetizer to serve your valentine on valentines day. Don&#8217;t watch this on an empty stomach.
]]></description>
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		<title>Iron Chef&#8217;s Culinary Art Served on Fortessa</title>
		<link>http://boldfood.com/iron-chefs-culinary-art-served-on-fortessa</link>
		<comments>http://boldfood.com/iron-chefs-culinary-art-served-on-fortessa#comments</comments>
		<pubDate>Sun, 16 Dec 2007 01:42:04 +0000</pubDate>
		<dc:creator>Bold Foodie</dc:creator>
				<category><![CDATA[Bold Food Bites]]></category>
		<category><![CDATA[batali]]></category>
		<category><![CDATA[chef]]></category>
		<category><![CDATA[cora]]></category>
		<category><![CDATA[culinary]]></category>
		<category><![CDATA[culinary art]]></category>
		<category><![CDATA[flay]]></category>
		<category><![CDATA[food network]]></category>
		<category><![CDATA[fortessa]]></category>
		<category><![CDATA[iron chef]]></category>
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		<description><![CDATA[Eight of the world&#8217;s top chefs displayed their culinary art on Fortessa tableware when they competed to become one of the Iron Chef America contestants for worldwide honors. The winner will join some serious culinary superstars including; Mario Batali, Cat Cora, Bobby Flay and Masaharu Morimoto to compete in the new Food Network series Iron [...]]]></description>
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		<title>How to Open a Bottle of Champagne</title>
		<link>http://boldfood.com/how-to-open-a-bottle-of-champagne</link>
		<comments>http://boldfood.com/how-to-open-a-bottle-of-champagne#comments</comments>
		<pubDate>Wed, 05 Dec 2007 19:35:38 +0000</pubDate>
		<dc:creator>Bold Foodie</dc:creator>
				<category><![CDATA[Videos]]></category>
		<category><![CDATA[celebrate]]></category>
		<category><![CDATA[champagne]]></category>
		<category><![CDATA[culinary]]></category>
		<category><![CDATA[fine dining]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[new years eve]]></category>
		<category><![CDATA[video]]></category>
		<category><![CDATA[wedding]]></category>

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		<description><![CDATA[John Fischer of the Culinary Institute of America demonstrates how to open a bottle of champagne just in time for the holidays! (6:44)
Did you know it was illegal to call sparkling wine that isn&#8217;t from Champagne France &#8220;champagne&#8221;? It is! Don&#8217;t turn yourself into the local police yet though because it isn&#8217;t strictly enforced here [...]]]></description>
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