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Learn to Read German Wine Labels

December 8, 2007 by · Leave a Comment 

As in Burgundy, Germany’s vineyards were identified by Cistercian monks. The results: precisely defined vineyards and layers of classifications. Alison Napjus, Tasting Coordinator for Wine Spectator, offers some instruction to help you decode the labels and enjoy the noteworthy wines of Germany. (Tasting Coordinator!? I want that job!) (3:51)

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