The Dream Omelette

July 30, 2008 by Bold Foodie · Leave a Comment 

Not sure how I came to watch this video because it didn’t strike me as particularly exciting, but tomorrow being a work-from-home day watching a video about a dreamy omelet seemed like a good idea.

What I thought was a dreamy tasting omelet was actually an omelet this chef concocted while having a dream! Now I’ve had plenty of dreams, but the ones that are remotely similar to his wildly imaginative dream were a result of sleeping past 10 am or the morning after consuming too many adult beverages!

It’s a funny short video and worth a watch. One thing that stuck out worse then a sore thumb was the blurb at the end of the news story about staying tuned in to the news station to learn how to turn your autistic child into a tax deduction! Jeepers! I didn’t catch where this news station was located, but I’m pretty sure it was in the twilight zone!!

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Seducing a Man With Food

March 26, 2008 by Bold Foodie · Leave a Comment 

Love U educates women on how to use food to get what they want from their man. Pretty much nailed it on the end except I didn’t hear the lawn mower start up or see him taking the trash out the door. Clearly some fiction in with some reality.

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The Perfect Filet Mignon by Chef Markus

March 2, 2008 by Bold Foodie · 1 Comment 

It’s March and with the weather in the DC area beginning to resemble something intended for humans instead of penguins, it’s time to think about grilling some steaks.

But, before we move to the outdoor grill let’s prepare filet mignon indoors. Simple and delicious.

Please don’t watch this on an empty stomach. It’s 5:30 minutes and well worth the time if you’re a carnivore like me.

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Could You Eat Live Octopus?

January 1, 2008 by Bold Foodie · Leave a Comment 

This video will give you the willies and everyone’s cooking will taste great for at least the day . Best if watched on an empty stomach! (6:57 PG)

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Amy Sedaris Cooking with Martha Stewart

December 8, 2007 by Bold Foodie · Leave a Comment 

Video clip of Amy Sedaris and Martha Stewart making cheese balls. Amy is a comedian and chef so be prepared for some laughs. (9:35)

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Learn to Read German Wine Labels

December 8, 2007 by Bold Foodie · Leave a Comment 

As in Burgundy, Germany’s vineyards were identified by Cistercian monks. The results: precisely defined vineyards and layers of classifications. Alison Napjus, Tasting Coordinator for Wine Spectator, offers some instruction to help you decode the labels and enjoy the noteworthy wines of Germany. (Tasting Coordinator!? I want that job!) (3:51)

Lamb Sliders

December 8, 2007 by Bold Foodie · Leave a Comment 

Better Beer Food shows us how to make lamb sliders. The video is less than 2 minutes and contains no talking. Grab yourself a good beer and give it a watch.



How To Make Lamb Sliders That Go With Your Beer – video powered by Metacafe

DadLabs – Holiday Wines

December 5, 2007 by Bold Foodie · Leave a Comment 

DadLabs produced this short video (3:44) to share some of their opinions on some wines for the holidays. They may have borrowed a few ideas from Wine Library TV, but they gave appropriate credits where due. We’ll have to send them some wine glasses to replace their plastic cups with, but otherwise fairly civilized snapshot into the world of dad’s wine tasting methodology.

Grab a wine glass and a bottle of wine (beer works if you don’t keep wine around) and enjoy the show!

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How to Open a Bottle of Champagne

December 5, 2007 by Bold Foodie · Leave a Comment 

John Fischer of the Culinary Institute of America demonstrates how to open a bottle of champagne just in time for the holidays! (6:44)

Did you know it was illegal to call sparkling wine that isn’t from Champagne France “champagne”? It is! Don’t turn yourself into the local police yet though because it isn’t strictly enforced here in the U.S. as it has been in Europe.

Two important lessons about opening champagne we learn in this video is about how to open a bottle safely and why it’s important to make as little a “popping” sound as possible when removing the cork. Happy holidays!

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Bethenny’s Healthy Brunch Recipe: Leftovers Frittata

December 5, 2007 by Bold Foodie · Leave a Comment 

Bethenny Frankel, the celebrity natural foods chef, shares her recipe for Leftover Frittatas and demonstrates how to make it in this short video (4:34).

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